Saturday, February 01, 2014

Turning Wilbur Into Yummy Bacon

I came across this video series from Farmrun and liked it a lot. Kinda artsy fartsy but the first video was still quite good for beginners. Our sow is due to have piglets in about a week and one of our gilts is almost big enough to breed so I am hoping to stagger the breeding so we always have some pregnant, some with new piglets and some getting ready to be bred. Check out the vid, I am going to try to watch more this evening.

On The Anatomy Of Thrift: Side Butchery from farmrun on Vimeo.

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