Saturday, May 12, 2012

Sacrebleu! A New Moo!

Once again I set the bar out of reach for the rest of my fellow husbands by buying a funtastic Mothers Day gift for my wife: a 2 year old Jersey heifer due with her first calf in about a month. Once we get her producing milk we should get 45-50 lbs of milk a day which is around 5 gallons of raw milk with super high butterfat and protein content. Cheese and butter anyone?





5 comments:

  1. Well, I certainly can't compete with that!

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  2. Debbie12:50 AM

    Wow - that's a lot of milk! Even my super picky eater who inhales milk instead of food couldn't put a dent in that....

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  3. Debbie, we can use a couple of gallons a day but I expect to make lots of butter and cheese. We are also thinking about getting some feeder pigs to give the excess to.

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  4. Debbie10:08 PM

    Butter and cheese sound good, too!

    There's a farm near us that does herd shares - people pay $30 to have a "share" of a cow, and then get a gallon of milk a week for $3.00. Can you do that, or does everyone around you already have access to fresh milk?

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